Fossacolle Brunello di Montalcino 2013
Fossacolle is four hectares of vineyards in the medieval town of Tavernelle in southern Montalcino. This area benefits from the wind of nearby Maremma which creates a perfect climate to grow and to mature grapes. Sergio Marchetti and his family manage the vineyards and his son-in-law, Adriano Bambagioni, with the help of his son Stefano, carry out all the enological and commercial aspects of Fossacolle.
The Brunello di Montalcino is produced only with grapes coming from the oldest vineyards. Its color is intense ruby and the aromas are of mature fruits, sustained in the palate by great complexity. The tannins are noteworthy, silky and oily, persistent. A wine of optimal equilibrium, elegance and complexity, it will increase its bouquet after a moderate time in bottle.
94 points, Wine Advocate "Fossacolle has produced an excellent set of new releases. At the top of the list is the 2013 Brunello di Montalcino, which exhibits a spectacular level of inner balance and positive energy. There is a level of aromatic happiness or brightness here that denotes carefully ripened Sangiovese grapes. In other words, you can taste that the fruit has not been stressed by adverse weather conditions. The 2013 vintage is indeed harmonious across the board, and this wine demonstrates that fact." February/2018
|Region||Italy, Tuscany, Brunello di Montalcino|
VinousGood deep ruby-red. Spicy aromas of blackberry, licorice and coffee. Ripe, lush and deep, showing lovely lift to the violet, licorice and dark berry flavors, this finishes firmly structured and long on the aftertaste. Seems a little clenched to me in the midpalate and needs years in the cellar to expand fully.