Hangar One Rosé
SKU BBWW 5429
Aperol AperitivoThe name says it all: Aperol is the perfect aperitif. Bright orange in color, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet oranges and many other herbs and roots in perfect proportions. Aperol's strength is in its low-alcohol content of only 11 percent. Nose: Lightly alcoholic, zesting orange with appealing complex herbal scents harmonized with a touch of vanilla. Body: Intense orange top with herbal and woody body notes, pleasantly bittersweet and salty. Texture: Velvety and rounded, with long-lasting orange and wood memories. Backtaste: Herbal long pleasant typical bitterness.
Prairie Cucumber VodkaMild cucumber on the nose, fresh on the palate, crisp at the finish. Pure and refreshing to the last sip.
High West Distillery American Prairie BourbonA complex and delicious blend of straight bourbons at a great price that supports a great cause. Nose: Light caramel and sweet vanilla. Taste: Rich and earthy on the palate with well balanced flavors of candy corn, honey nougat and sweet corn bread biscuits. Finish: Vanilla with a hint of caramel apple. How to Enjoy: Neat, on ice and great in cocktails. High West is dedicated to preserving and promoting the American West. American Prairie is a superb premium bourbon whiskey dedicated to one of the greatest land preservation projects of our time. The American Prairie Reserve in Montana is a 5000 Square mile land tract the size of Connecticut restored to what Lewis and Clark would have seen. High West will donate 10% of after tax profits from each bottle to the American Prairie Foundation.
La Gritona Reposado TequilaThis exciting new tequila is made by one of the few but rising tide of female distillers in tequila country at the tiny NOM 1533 in the Valle de Guadalupe. Gritona is made according to traditional methods and because the team begins with perfectly ripened select highland agave plants, they ensure no shortcuts are necessary on their way to great tequila. The harvested plants are slow cooked in brick ovens and then left to naturally ferment with ambient yeasts before being double distilled in small pot stills. The new make spirit is then aged for 8 months in old American oak barrels. Complex and brooding in character the spirit gives off notes of caramelized fruit, ginger and pepper.
Bellis BourbonUnlike other young bourbons, which are typically harsh, Bellis Bourbon undergoes a second distillation process to remove impurities for a smooth finish. This proprietary process separates out the fusel oils from the flavor, color, and aroma, making the bourbon easy to drink. Fusel oils - German for "bad liquor"- are a mixture of several alcohols which are produced as a byproduct of alcohol fermentation. These oils give spirit products a harsh rubbing alcohol taste and may contribute to hangover symptoms. Bourbon is prone to having excessive concentrations of fusel oils, but unlike other bourbons, Bellis Bourbon is so smooth, you'll want a double. When you see the Bellis Bourbon barrel, you can expect a consistently smooth bourbon from the first sip to the last drop.